Easy Beef Jerky Made In The Oven!

Introduction to Homemade Beef Jerky00:00

This is the greatest video on beef jerky ever made. Store-bought beef jerky costs $7 for a small container or $17-$20 for a regular one, full of wheat, soy, sugar, brown sugar, and junk. Learn to make super clean beef jerky at home without fancy gadgets like food dehydrators or smokers—everyone has an oven and access to inexpensive cuts of meat. Use three different cuts: demonstrate with top sirloin here; see rump roast and pork loin in playlist videos. Costs a fraction of store-bought garbage full of sugar and crappy ingredients.

Equipment Needed01:01

Use baking sheets with racks (cooling racks or from dehydrator). Alternative: skewer meat and hang from oven rack with baking sheet below to catch drippings.

Choosing and Preparing Meat01:31

Good cuts: what's on sale, like rump roast, top round, pork loin—cheaper cuts. Freeze meat for 30 minutes to firm up for easier slicing. Use a sharp knife. Starting with top sirloin—perfect shape. For small leftover pieces, cook and eat them.

Sponsor: Beast Mode Soap02:30

Beast Mode Soap: 100% beef tallow, certified grass-fed, never vegan, made in USA, natural essential oils (forest ash, paleo pine). Forest ash is favorite—skin feels soft. What you put on skin enters bloodstream. Learn more at beastmodesoap.com.

Speaker's Carnivore Journey03:31

Carnivore for over 1,000 days, down 100 pounds, overcame depression, arthritis, anxiety, IBS, reversed congestive heart failure (in medical records), lifelong irregular heartbeat reversed, off all medications. Filming documentary—trailer at healinghumanity.mov. Healing Humanity offers real answers, support, results: live expert Q&As with medical doctors, unlimited Zoom call playbacks, open Zoom hangouts.