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Why Belly Fat Won't Go Away

In a Nutshell

Subcutaneous belly fat resists loss because it has lower blood flow and hormone sensitivity than visceral fat, so the body burns dangerous visceral fat first. To lose it, maintain a 300-500 calorie deficit, eat 1.2-1.6 g protein/kg body weight daily, and do 3-4 weekly strength-training sessions to preserve muscle while the deficit drives fat loss. Supporting steps—moderate cardio, high daily movement (NEAT), 7-9 hours of sleep, and stress reduction—prevent metabolic slowdown and keep fat loss consistent.

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You're eating better, working out consistently, and maybe you've even lost weight, but that belly fat is still there, barely moved. If that's you, you're not doing anything wrong. You're just fighting the most stubborn type of fat in the human body and today, I'm going to explain exactly why it's so hard to lose, what the science actually says works, and how to lose it as fast as your body will realistically allow. Stay with me through this whole video because number three on this list is the one most people underestimate, but it's the one that makes everything else work better. I'm Dr. Kabir Harricharan Singh, a double board certified physician in family and obesity medicine. Before we get further into it, here's a quick disclaimer. Even though I'm a doctor, I'm not your doctor. This is educational information only, not personal medical advice. Always discuss decisions about your own health with your own doctor first.

There are two types of fat in your body, and they both behave very differently. The first is visceral fat, that deeper fat that's packed around your internal organs. It's metabolically active and it's dangerous, but it actually responds relatively quickly to the right interventions. The other type of fat is subcutaneous fat, the fat that's just under the skin, the kind you can see and pinch. This is what most people are trying to get rid of when they talk about belly fat. And here's the frustrating truth. Subcutaneous fat is a lot more stubborn than visceral fat. And understanding why is the first step to actually dealing with it.

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